The crew and the man with the pony tail!!, a restaurant owner who we have come to know over the last few years in Preveza.
The crew from left to right, Dan Tsandalis, the restaurand owner, Remco Faber, and Tom Ristova. I put the names of the crew from "left to right" because I would not want to suggest that any particular one was asked first to be crew, a subject they have been scrapping over!!!
We had dinner in Mr pony tail's restaurant, and everyone agreed that the "moussaka" was the best we had ever tasted.
The crew from left to right, Dan Tsandalis, the restaurand owner, Remco Faber, and Tom Ristova. I put the names of the crew from "left to right" because I would not want to suggest that any particular one was asked first to be crew, a subject they have been scrapping over!!!
We had dinner in Mr pony tail's restaurant, and everyone agreed that the "moussaka" was the best we had ever tasted.
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